Brunch Menu
10am to 3pm Saturdays & Sundays
snacks
Fruit Bowl 10
chef's choice
Cream Top Yogurt 8
chantilly cream, strawberry
Hot Cinnamon Roll 10
vanilla cream, cream chese frosting
Polenta Fries 12
parmesan, anchovy aioli
Salt & Pepper French Fries 9
malt vinegar aioli
Entrees
Victor Breakfast 24
three fried eggs, thick cut applewood bacon, sage & maple sausage, za'atar breakfast potatoes, whole grain toast
Vanilla-Malted Pancakes 21
served with thick cut applewood bacon, sage & maple sausage
Your Choice Of Topping:
-real maple syrup and plugra butter on side
-banana, toasted walnuts, chocolate chips
-burnt pearl suagr, blueberries, whipped cream
Breakfast Smash Burger 21
fried egg, american cheese, bread & butter pickles, lettuce, onion, and victor sauce served on a sourdough bun with french fries
Eggs Benedict 25
served with za'atar breakfast potatoes
Toasted English Muffin with Your Choice Of:
-smoked salmon, poached eggs, hollandaise
-thick cut appplewood bacon, poached eggs, hollandaise
-prime rib, poached eggs, bearnaise
-asparagus, leeks, poached eggs, bearnaise
Mediterranean Breakfast Bowl 24
chopped romaine, rotisserie chicken, sheep's milk feta, taggiasca olives, chickpeas, avocado, tomato, cucumber, za'atar potatoes, soft eggs, spicy buttermilk dressing
Fritatta 19
served with za'atar breakfast potatoes
Your Choice Of:
-fennel sausage, onion, hot peppers
-truffled mushrooms, goat cheese
-avocado, radish, onion, parmesan, arugula
A La Carte Sides
Za'atar Breakfast Potatoes 8
Applewood Bacon 10
Sage & Maple Sausage 10
Salt & Pepper French Fries 9
Brunch Cocktails
Bloody Mary 12
vodka, tomato juice, spices, and housemade pickle
sub tequila or gin (free)
sub mezcal (+$2)
Victor Mimosa Service 36
a mimosa kit for your table with a bottle of cava and fresh orange juice (serves 2-4 people)
Mimosa 12
sparkling wine with choice of orange, or grapefruit
A Note:
A 4% surcharge will be added to your bill to help offset the rising cost of goods and non-labor-related expenses. 100% of this surcharge is retained by the restaurant.