Mother's Day Brunch Menu
Sunday, May 8th, 2022
11am-3pm
Lite Fair
Salumi Board 18
chef selection local and imported salumi
add torta fritta 6
Roasted Beets 14
ricotta, pistachio, basil, sherry vinegar
Bruschetta 16
smoked salmon lox, creme fraiche, chive
Croquettes 14
semolina, pecorino romano, sun-dried tomato
Tavolàta Salad 16
gem lettuce, calabrian vinaigrette, red onion, mama lil's peppers, tomato, cucumber, pistachio, pecorino
Eggs and Things
Steak and Eggs 23
6 oz new york strip, sunny side eggs
Eggs Benedict 17
hollandaise, prosciutto cotto, english muffin
Baked Frittata 15
wild mushroom, broccolini, fontina
Braised Oxtail Hash 17
potato, onion, black pepper, poached egg, housemade hot sauce
Brioche French Toast 15
blackberry compote, vanilla anglaise
(served with choice of salad or home fries)
Pasta
Spaghetti Carbonara 24
pancetta, parmesan, parsley, egg yolk
Rigatoni 24
spicy sausage, tomato, marjoram, parmesan
Tonarelli 20
black pepper, butter, pecorino romano
Gnocchi alla Romana 24
semolina dumplings, tomato, chili, mozzarella
Sandwiches
Egg and Sausage Biscuit 16
spicy sausage, egg, sun-dried tomato aioli, homemade biscuit
Ham and Cheese 16
mortadella, provolone, roasted garlic aioli, buttermilk bread
Zucca 15
grilled zucchini, ricotta, salsa verder, marinated red onion
(served with choice of salad or home fries)
Sides
Sausage Links 7
Nueske's Bacon 7
Home Fries 6
Homemade Buttermilk Biscuit 3
Single Egg 4