SEATTLE ART MUSEUM SUPPORTERS HOLIDAY GATHERING 

Featuring Chef Ethan Stowell in a live virtual cooking class! 

ETHAN STOWELL AND ETHAN STOWELL RESTAURANTS IS THRILLED TO BE A PART OF SEATTLE ART MUSEUM SUPPORTERS VIRTUAL HOLIDAY GATHERING ON DECEMBER 3RD FROM 3-5PM VIA ZOOM.

This fun and festive 2-hour, hands-on Zoom experience includes floral arranging with Fortunate Orchard brought to us by The Field Trip Society, a cooking lesson with Ethan Stowell and cocktail mixing with Lucien Postlewaite, PNB Principal Dancer and Creator of THE BATCH Kombucha. All proceeds from this event will support Seattle Art Museum.

Each meal kit includes all of the necesary ingredients to cook alongside Chef Ethan Stowell in this immersive and exciting cooking class.

guests must be registered for one of the event offerings prior to procuring a meal kit.  If you have not yet registered please CLICK HERE.

If you have already registered CLICK HERE to order your  meal kit.

Purchasing a meal kit is not required for event participation.  Upon registering for the SAMS Holiday Gathering event, you will receive a confirmation email which includes an ingredients list suggested for event participation.

Delivery is available the day before the virtual event on December 2nd for those guests living within a limited range of the greater Seattle Area. Delivery pre-orders close November 20th.

In-restaurant pick up is also available on the 2nd of December from 3pm-5pm at How to Cook a Wolf Madison Park, How to Cook a Wolf Queen Anne, Mkt in Greenlake, Rione XIII in Capitol Hill. Pick up meal kit pre-orders close November 24th.

Menu: $65 per person (before tax), $20 for delivery per household

Marinated Castelvetrano Olives

Dungeness Crab and Avocado Salad with basil and frisée

King Salmon with Brussels sprouts, bacon, leeks and parsnip

CLICK HERE to order your meal kit today!