Chef Sadie White is thrilled to welcome Gianlorenzo Neri of famed Brunello producer Casanova di Neri to Staple & Fancy for a multi-course wine dinner on Wednesday, September 18.

The welcome reception begins at 6:30pm, followed by dinner at 7pm. Cost is $150/person plus tax and gratuity. Mr. Neri will be on hand to talk wine throughout evening.

RESERVE HERE!

The menu for the evening is as follows:

Welcome:

Prosecco

Salumi with Torta Fritta

Olives

Fritto Misto

Oysters

Antipasti:

2016 Casanova di Neri ‘Irrosso’

Smoked Mozzarella, Plum Agro Dolce, Sunflower

Beef Tartare Bruschetta, Black Garlic Aioli, Chives

Grilled Corn Soup, Black Pepper, Celery

Heirloom Tomato Salad, Arugula Pesto, Pistachio

Pasta:

2014 Casanova di Neri Brunello di Montalcino

Duck Ragu with Potato Gnocchi and Roasted Ricotta Salata

Entree:

2013 Casanova di Neri Brunello ’Tenuta Nuova'

Roasted Beef Short Ribs, Gremolata

Creamy Polenta with Braised Mushroom Ragu

Roasted Baby Carrots

Dessert: 

2016 Casanova di Neri ‘Pietradonice’

A Lovechild of Chocolate, Foie Gras & Bacon

RESERVE NOW!