Bramling Cross is launching an exciting new series of monthly beer feasts, which will pair local breweries’ wares with great multi-course meals! First up is Ballard favorite Stoup Brewing—on Monday, August 1, head brewer Brad Benson will team up with chef Travis Post for a fun evening full of beers and food. Stoup will even be pouring a couple limited-release beers! The meal begins at 7pm and is $50/person, including five 8oz. beers plus a beer cocktail with desert.

What: Bramling Beer Feast
Where: Bramling Cross
Why: Beer & Feasting!
When: Monday, August 1st
Cost: $50 per person for Food & Drink
Reservation: 206.420.8192

Menu

Welcome

MK Special Bitter

First

Steak Tartare with pickled mustard seed, crostini
Heirloom Tomatoes with bacon-shallot aioli, dandelion greens
Chilled Corn Soup with sweet corn, smoked salmon, fresh herbs
Housemade Pretzel with beer mustard

American Sour & Mosaic Pale

Second

Wood-Grilled Pork Loin with fried green tomatoes, chow-chow
Diver Scallops with charred spring onion, zucchini, mint

Galaxy IPA & Heller Bock

Dessert

Stoup Porter Ice Cream Sandwich

Robust Porter Old Fashioned.

Guests will also receive pint glasses from Stoup to take home. Join in for this fun and informative night celebrating Ballard’s great beer culture—call the restaurant at 206.420.8192 to save a spot.

And stay tuned for future feasts!