Whole grilled Branzino is the star of chef Brandon Kirksey’s August 5 Sunday Feast. This delicious white fish is perfect for a warm summer evening, comes with a selection of Italian inspired dishes – and is best when shared with friends.

When: Sunday August 5th, 2012 6PM Where: Tavolata Why: Pork Shoulder! Cost: $40 per person

Menu

Green Salad with Red Wine Vinagriette and Pecorino Artichoke, Cauliflower and Olives with Mint and Lemon Rigatoni with Spicy Italian Sausage, Marjoram and Tomato Whole Grilled Branzino with Grilled Fennel, Roasted Tomato and Herbs Zeppole with Chocolate Sauce

Future 2012 Sunday Dinners

September 9 – Suckling Pig – again, because it is so good! October 7 – Lasagna November 4 – Turkey December 2 – Lobster